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Traditionally used in North African and Middle Eastern cuisine, Harissa is a condiment which is made from dried hot chili peppers, garlic, toasted caraway, toasted coriander, and toasted cumin, pounded into a paste with olive oil. We use Extra Virgin Olive Oil and a copious amount of peppers to make our infused olive oil very spicy, and one of our hottest in our collection.

Pair with Pineapple balsamic, Lemon Cucumber balsamic and Honey Ginger.

Harissa Infused Olive Oil

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