Never have sticky honey fingers again! Honey can be finicky depending on heat and humidity and often crystallizes in a jar, making it difficult to use. In the granulating process, honey is sprayed on a sugar base and dried, creating pourable grains that don’t clump. The free-flowing crystals are easy to use, so the sweetly complex flavor of honey can be a mess-free addition to foods, from vinaigrettes to barbecue rubs.Use a sprinkle wherever you want honey but without the mess. Great on fresh fruit, in baking, or in your coffee and tea.
Ingredients: Sugar and honey