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Balsamic Vinegars

Made with fresh wild Rosemary crushed with fresh-picked, olives. This oil embodies the heart and soul of rosemary. It is both complex and aromatic. Use anywhere rosemary might be used.  Use with poultry, pork or lamb. Spectacular drizzled over sautéed vegetables.  Mind-blowing with roasted potatoes. Pairs well with the Meyer Lemon White Balsamic, Oregano White Balsamic, and Pomegranate Balsamic.

Rosemary Infused Olive Oil


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